Many of us thoroughly understand the overall benefits of consuming adequate amounts of fresh fruits and vegetables, but we sometimes also find it difficult to eat them on a regular basis. One of the best properties that these foods have for the body is antioxidants, as they can help to neutralize toxins and to help slow down the aging process. However, consuming enough of these amazing foods can sometimes be difficult, especially when it comes to vegetables.
Juicing can make it a lot easier to get a wide variety of not only vegetables, but also herbs such a cilantro and parsley into the daily diet. This is because many people find it difficult to find a salad with all kinds of healthy veggies palatable with all of the different tastes. However, with juicing, it can make the taste many times better because it is easy to simply juice a few fruits to get rid of the bitter taste some vegetables have that many don’t prefer.
Another amazing benefit of juicing is that it can make it much easier to get more nutrition from fruits and vegetables. Depending on how many are juiced, one big glass of green juice can equal to a huge bowl of all kinds of different vegetables, herbs and fruit. Also, since juicing takes the fiber and starch out of produce, it can allow the body to absorb the nutrition more effectively without having to go through a lot of digestion. Don’t get me wrong, the fiber is still very beneficial to help maintain a healthy digestion.
What are some of the specific health benefit of juicing you may ask? Well I will go through these in a detailed manner, and explain just how beneficial juicing can be.
One of the most effective methods for weight loss is by juicing. The primary reason for this is the powerful detoxification benefits fresh fruit and vegetable juice has to offer. A common cause for weight gain is a buildup of toxins that are stored in the body, or it can be caused by a low metabolism. The reason as to why stored toxins causes weight gain, is because the body has a defense mechanism whereby it stores the waste in fatty tissue and cells far away from vital organs. Without this, we would notice accelerated health degradation from toxins that may be present in our daily lifestyle.
With the abundance of antioxidant in freshly juiced fruits, vegetables, and herbs, the consumption of it is able to not only neutralize fat causing toxins that are flowing in the blood stream, but as well as toxins that are stored in the body. As more and more toxins are removed from the system, the body doesn’t require the fat to store the toxins, so when the fat is no longer needed it naturally shrinks in size and volume. Also, a cleaner body is a great environment to provide a boost for the metabolism, to assist in burning calories and building muscle at a faster rate.
A Healthier Sense of Well-Being
With the power of a juicer, one can consume a wide array of vitamins, minerals, and nutrients simply by drinking one glass of juice. Especially with green vegetables, the high amount of chlorophyll can help to bring more oxygen to the cells in the body, and can also aid in detoxification of the blood stream and bodily organs.
Since raw vegetables and fruits are abundant in living enzymes, the juice is also rich in them allowing to assist the bodily organs to function more optimally. Living enzymes are especially beneficial to help boost the bodies’ overall immune system to fight against toxins, and it can also assist in boosting the efficiency of the metabolism.
A Clearer Mind
With the detoxifying benefits of juicing, it is also able to help remove toxins that may be stored within the brain. Not only that, but since fruits and vegetable juice helps to remove toxins from other organs, such as the liver, kidney, and thyroid it can also help for reducing overall feelings of stress and depression. In addition, many people find that by consuming alkalized water from what is known as an alkaline water machine, as it can aid in the detoxification process that fresh juice provides. This is because the juice can help to open each cell to release toxic waste, and alkalized water can aid towards removing the toxins from the cells to be excreted.
As I mentioned previously, green vegetables are rich in chlorophyll. Another major benefit of consuming chlorophyll from green juices, is that it can help to bring more oxygen to the body including the brain. In addition, the molecular hemoglobin of chlorophyll is very similar to that of a red blood cell, so by consuming this nutrient it can help to increase the amount of red blood cells. This can be beneficial because many functions of the brain depend on the red blood cell count such as memory and alertness.
More Vitality and Energy
Since fruits and vegetable juice is rich in living nutrition, it can assist our cells to become cleaner and better able to communicate. With this enhanced communication, they are also better able to utilize nutrients from food to convert it into energy. Also, with the detoxification effect that juice has, it can give the bodies’ immune system a big break from continuously having to combat against harmful toxins.
One of the biggest reasons for people to have chronic fatigue and depression, primarily is a lot of the time due to their immune system being suppressed by too many toxins that being consumed. When the immune system is always fighting against toxins, it causes a lot of energy to be drained from the body.
Juicing is one of the most effective ways to assist anyone in getting more fruits and vegetables into their daily food intake. Most of the time, when someone consumes a salad it may be a small bowl full. However, juicing can make it possible to get the nutrition one would need that comes from a wide variety of different vegetables, fruits, and herbs. Although juicing can be of a great benefit to the health, it is still important to consider that the raw fiber from produce is still important to consume, as it can help to maintain a healthy digestion. The purchase of a juicer has helped change many peoples’ lives, especially for those who consumed either little or no fruits or vegetables, allowing them to get the daily nutrition they need.